NEWLY ELECTED PRESIDENT
During
the recent AGM in June 2013, Mr Daniel Ang was voted as the new President of
the Association of Catering Professionals Singapore, also known as ACAPS. Mr Ang replaces Mr James Wong who was the President since the
formation of ACAPS since 2011.
Apart from being a founding member of ACAPS, Mr Daniel Ang has also contributed to the association in his capacity as a committee member as well as the Honorary Treasurer . He has also been a regular face at ACAPS meetings and activities . Mr Daniel Ang is the Managing Director of Elsie's Kitchen - one of the oldest, established catering company in Singapore, and brings with him a wealth of experience and insight beneficial for ACAPS. Mr Daniel Ang will act as President for a period of two years. He is assisted by Vice President, Mr Tony Seow, who is the CEO of Purple Sage.
As we look forward to Mr Daniel Ang's leadership, we also want to thank the immediate past president Mr James Wong for his time, contribution and initiatives in nurturing the Association from its infant stage . A word of thanks also to the committee members and founding members for their support and input towards ACAPS. Caterers provide a vital service to Singapore and contributes substantially to the economy. We trust that ACAPS will continue to make the voice of the catering industry heard, and its needs mets as it works towards transforming and raising the industry to a higher level of professionalism .
As we look forward to Mr Daniel Ang's leadership, we also want to thank the immediate past president Mr James Wong for his time, contribution and initiatives in nurturing the Association from its infant stage . A word of thanks also to the committee members and founding members for their support and input towards ACAPS. Caterers provide a vital service to Singapore and contributes substantially to the economy. We trust that ACAPS will continue to make the voice of the catering industry heard, and its needs mets as it works towards transforming and raising the industry to a higher level of professionalism .
